Menu of the Week #23

Monday

Lunch Bruschetta with Pesto, Tomato & Mozzarella

Dinner Grilled Sausages & Mash with Onion

Gravy

Tuesday

Lunch Bruschetta with Pesto, Tomato &

Mozzarella

Dinner Grilled Sausages & Mash with Onion

Gravy

Wednesday

Lunch Bolognese with Grilled Polenta

Dinner Parm Crusted Fish with Avocado &

Watercress Salad

Thursday

Lunch Chorizo & Spinach Spanish Totilla

Dinner Parm Crusted Fish with Avocado &

Watercress Salad

Friday

Lunch Fresh Spring Soup

Dinner Southern Chicken & Rice // Carrot & Cilantro Salad